Normal
0
21
MicrosoftInternetExplorer4
Cheese and pumpkin seed scones
Makes 8
Prep 20
mins
Total time
40 mins
Ingredients:
1 medium egg, beaten
about 100ml full-fat
milk
250g self-raising
flour, plus extra for dusting
¼ tsp cayenne pepper
60g cold butter, diced
85g finely grated
Comté cheese
1 tbsp pumpkin seeds
Preheat the oven to 200˚C, fan
180˚C, gas 6. Lightly oil a baking...
Posts
